Rice, bread & pasta
Aglio, olio e peperoncino pasta calories
蒜香辣椒意面
Also known as: Pasta aglio, olio e peperoncino、Pasta with garlic, olive oil and chili pepper
Aglio, olio e peperoncino pasta: 190 kcal per 100 g; an example 190 g portion contains about 361 kcal.

Reference nutrition · per 100 g
190 kcal
4.2 gProtein
26.5 gCarbs
7.9 gFat
Choose a reference portion
Portion weights are examples, not a recommended intake. Adjust to the amount you eat.
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g | 190 kcal | 4.2 g | 26.5 g | 7.9 g |
| Example portion (190.0 g) | 361 kcal | 8.0 g | 50.4 g | 15.0 g |
| Half example portion (95 g) | 181 kcal | 4.0 g | 25.2 g | 7.5 g |
| 1 oz (28.35 g) | 54 kcal | 1.2 g | 7.5 g | 2.2 g |
Nutrition reference & source
CREA Centro di ricerca Alimenti e Nutrizione — Tabelle di Composizione degli Alimenti, aggiornamento 2019
Pasta aglio, olio e peperoncino
PC0035
2 preparazioni sperimentali
Pasta aglio, olio e peperoncino
PC0035
2 preparazioni sperimentali
Italian reference recipe from CREA, per 100 g edible food. Original analytical/calculated nutrient values are retained; available carbohydrate excludes fibre. The source recipe and portion are specific references, not universal values for every preparation. Names translated and browsing categories edited by EatCam. No source recipe prose or photographs reproduced.
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