Rice, bread & pasta
Bread, wholemeal, average calories
全麦面包
Bread, wholemeal, average: 217 kcal per 100 g; an example 150 g portion contains about 326 kcal.

Reference nutrition · per 100 g
217 kcal
9.4 gProtein
42 gCarbs
2.5 gFat
Choose a reference portion
Portion weights are examples, not a recommended intake. Adjust to the amount you eat.
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g | 217 kcal | 9.4 g | 42.0 g | 2.5 g |
| Example portion (150 g) | 326 kcal | 14.1 g | 63.0 g | 3.8 g |
| Half example portion (75 g) | 163 kcal | 7.0 g | 31.5 g | 1.9 g |
| 1 oz (28.35 g) | 62 kcal | 2.7 g | 11.9 g | 0.7 g |
Nutrition reference & source
CoFID 2021 · 11-981
21 samples, sliced and unsliced
UK reference preparation; recipes in other places may differ.
21 samples, sliced and unsliced
UK reference preparation; recipes in other places may differ.
CoFID reference preparation: Bread, wholemeal, average. Recipes and products vary.
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