Soups
Soup, vegetable calories
蔬菜汤
Soup, vegetable: 55 kcal per 100 g; an example 250 g portion contains about 138 kcal.

Reference nutrition · per 100 g
55 kcal
1 gProtein
3.7 gCarbs
4.2 gFat
Choose a reference portion
Portion weights are examples, not a recommended intake. Adjust to the amount you eat.
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100 g | 55 kcal | 1.0 g | 3.7 g | 4.2 g |
| Example portion (250 g) | 138 kcal | 2.5 g | 9.2 g | 10.5 g |
| Half example portion (125 g) | 69 kcal | 1.2 g | 4.6 g | 5.2 g |
| 1 oz (28.35 g) | 16 kcal | 0.3 g | 1.0 g | 1.2 g |
Nutrition reference & source
CoFID 2021 · 17-684
Recipe
UK reference preparation; recipes in other places may differ.
Recipe
UK reference preparation; recipes in other places may differ.
CoFID reference preparation: Soup, vegetable, homemade. Recipes and products vary.
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